2018 Castello di Verduno Barolo 'Massara'
SKU: B194
Regular price $84.95/
750ml
Bottle
5
bottles left
Practicing organic. Massara in Verduno from vines planted in 1988 and 1992. "Marne di Sant'agata," which is 30% sand, 55% clay and 15% limestone. Hand-harvested around in the first or second week of October. Fermented in oak vats for 30 days. Aged for 32 months in Slavonian botti grandi followed by one month in stainless steel and then 37 months in the bottle before release.
Type
Red
Varietal
Nebbiolo
Vintage
2018
Country
Italy
Region
Piedmont
Subregion
Barolo
Producer
Castello di Verduno
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