2015 Michel Caillot Meursault 'Le Tessons'
SKU: B102Regular price $87.95
5 bottles left
Roger's son Michel began working in the vineyards in the late 1980's and took over elevage in the mid 1990's. Under Michel's management, the Caillot estate practices organic agriculture but is not certified. In the cellar, Michel is a fanatic for quality and practices natural winemaking. Fermentation is accomplished with whole clusters and natural, wild yeasts. The winery has 3 levels to facilitate all movement of wine by gravity. The wines are kept on their lees as long as possible and racked once before bottling. The whites are fined, but not filtered, and aged in 10-30% new barrels except for the 1er and grand cru which see 50-70% new barrels.
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