2022 Damien Moyer Montlouis-sur-Loire 'Cuvée Edmond,' Montlouis

Winegrowers from father to son since 1850, the Moyer family, with its knowledge of the Husseau terroirs and the quality of its wines, is recognized by its peers and is today represented by Damien. Son of Dominique and grandson of Edmond. For 5 years, Damien has managed the 11 ha of the estate in organic. The organic certificate was issued this year! Sensitive and precise winemaker, Damien follows each vat and piece individually. Damien is crazy about Chenin. As proof, he only has this grape variety on these lands. Terroirs recognized as AOC on the Villages of Saint Martin le Beau and Husseau. With ancient plant material, experience and unparalleled know-how. Damien produces wines with flashy and thirst-quenching fruit notes. Only the "Edmond" vintage is vinified in barrels. "À la Source" is a brut de cuve. (Stainless steel). La Garenne is the estate's Moelleux. Old Chenin vines planted on a promontory in Husseau. Almost a ledge with a clear view of the Loire. 100-year-old vines, Respect! They have never known frost because the Loire and its gut naturally protect them. Sulfites at the start of vinification. Then without addition before bottling. No dogmatism, at bottling, depending on the vintage, a hint is bottled.